Veg Kofta

Description

Veg Kofta is a gorgeous, celebratory North Indian dish that turns everyday garden vegetables into an absolute luxury. It features crispy, golden-fried vegetable dumplings (koftas) submerged in a smooth, deeply seasoned tomato-onion gravy.

While Malai Kofta leans heavily into sweet cream and paneer, a classic Veg Kofta is much more robust, vibrant, and packed with savory spice. The dumplings themselves are a colorful mixture of finely grated vegetables—like carrots, cabbage, green peas, and potatoes—bound together with gram flour (besan) and spices before being fried to a perfect crisp