Description
Shahi Paneer is the epitome of royal Indian cuisine (“Shahi” translating to Royal). Originating from the historic Mughlai kitchens, it features soft paneer cubes bathed in an ultra-luxurious, aromatic white or pale orange gravy that is profoundly rich and delicately sweet.
While dishes like Paneer Butter Masala rely heavily on tomatoes, Shahi Paneer turns up the opulence by utilizing a base of yogurt, rich nut paste (cashews), and heavy cream, subtly scented with royal spices like cardamom






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